Alexander's Meats | Howie's Alexander's

“…superb purveyor of beef. The butchers know what they’re doing.” and for “Seekers of the perfect steak." - Eat Los Angeles, Food Lover's Guide

Praised by Pulitzer Prize winning food critic Jonathan Gold in The Pasadena Weekly

Featured in the following:

Williams Sonoma cookbook

Los Angeles Magazine

The Pasadena Magazine

Edible Los Angeles Magazine

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The role of a father will always be of utmost importance to us…. Wishing a very Happy Father’s Day to all of our customers! We have so...

A classic dish with extraordinary flavor from mainstays of Moroccan cuisine: preserved lemon and olives.Traditionally cooked in a clay...

Memorial Day is a day that commemorates all men and women who have died while serving in the military for the United States This year, as...

Alexander's Meats carries a complete offering of Kurobuta/Berkshire pork products. Kurobuta is one of the most highly regarded hog breeds...

From Thursday May 6th - Sunday May 9th Certified Piedmontese Beef - Introductory Pricing save $10.00 per pound Center Cut Filet Mignons...

Diver scallops refer to the method of harvesting. Instead of being dredged, these scallops are harvested by hand by actual divers. This...